Chef’s Table

This highly delectable documentary features a different world-renowned chef in each installment. The show’s initial serving featured chef Massimo Bottura of Osteria Francescana, a three-Michelin-star restaurant based in Modena, Italy. Other featured chefs include Enrique Olvera (Pujol in Mexico City, Mexico), Ana Roš (Hiša Franko in Kobarid, Slovenia), Magnus Nilsson (Fäviken in Järpen, Sweden), and Gaggan Anand (Gaggan in Bangkok, Thailand).