Indonesia


Chef Syrco Bakker; one of his creations at Pure C.
Introducing Syrco BASÈ
An inventive mod-Indonesian venue by a culinary master is shaping up to be one of Bali’s biggest restaurant openings of the year.
Inside a Premium Studio cabin at Munduk Cabins by Desa Hay; an aerial view of the resort.
In Bali, This Forest Retreat is One for the Wish List
A 2.5-hour drive from the busy beach resorts of the island’s south, Munduk Cabins by Desa Hay may be just the place to get away from it al...
An overwater bungalow at Bawah Reserve, a private-island resort in the Riau Archipelago.
Finding Paradise at Indonesia’s Bawah Reserve
In the middle of nowhere, a little piece of untouched wilderness provides a place to unplug, disconnect, and forget whatever’s happening a...
Australian lamb loin with Padang-inspired green curry and cassava leaves; restaurateur Budi Cahyadi and chef Hans Christian outside August.
August is the Jakarta Restaurant You Need to Visit
The laidback fine-diner reexamines Indonesian flavors and local produce from a global perspective.
Desa Potato Head offers direct access to Seminyak Beach.
A Comprehensive Guide to Bali’s Desa Potato Head
Dreams of going zero waste and collaborations with world-class artists, designers, and musicians give this seaside creative playground its u...
How Banyan Tree is Saving Fireflies in Bali
The light-emitting beetles are the focus of a unique resort-based conservatory launching this March.
Introducing Ubud’s Ramu Kitchen
Its creative Asian-Mediterranean menu champions local flavors and seasonal island-grown ingredients.
New in Bali: Scusa Restaurant
On the cliff-tops of Jimbaran, the Ayana Estate’s latest hotel now boasts a cozy Mediterranean venue.
The Kayon Jungle Resort and its three-tiered infinity pools at twilight.
Protected: Serenity Awaits at Bali’s The Kayon Jungle Resort
Travelers in need of precious downtime with their significant other can look to this idyllic rural retreat.